11.04.2010

freshly baked

once halloween is over, the thing i look forward to is holiday baking.  i make cookies, a cinnamon & sugar bread, cakes, cupcakes (lots of these recipes to come)...  yeah, i am in the gym A LOT in the winter, haha.

but since i have not done a dessert recipe in a while, i thought i'd start with these peanut butter & chocolate chip cookies that i was craving madly while working today.  it's a dreary, rainy thursday and what better way to catch up on the blog recipes by sharing this one!


















peanut butter & chocolate chip cookies

1/2 cup (1 stick) butter, melted
1 egg
1-1/4 cup flour
1/2 cup sugar
1/2 cup firmly packed brown sugar
1/2 tsp. baking soda
1/2 tsp. baking powder
1 tsp. vanilla extract
3/4 cup creamy peanut butter
1-1/2 cups semi-sweet chocolate chips (i use hershey's brand)

1. preheat oven to 375 degrees F.
2. in a large bowl, combine all ingredients except for the peanut butter and chocolate chips.  once combined, add the peanut butter.  when that is well mixed, fold in the chocolate chips.
3. form into firmly packed 1" balls and drop onto ungreased cookie sheet about 2" apart.  flatten to about 3/8" with the bottom of a glass.
4. bake 5-7 minutes.  remove from cookie sheet and let cool.

makes about 4 dozen cookies.  enjoy! =)

♠ ♠ ♠

download a printable copy of this recipe at...
http://www.oncupcakemoon.com/recipes/peanutbutterchocolatechipcookies.pdf

3 comments:

  1. *drools all over the blog*

    Sorry, Deb, yum! Must bake them soon!

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  2. yum, dang it now I want to bake cookies...

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  3. I don't know how you make so much yummy stuff and still manage to look so good, girl! These would be gone before my husband got home.

    ReplyDelete